input: [INGREDIENT] Alpha-Amylase [WHAT IS IT?] Natural enzyme stain remover. Amylase is a generic term given to starch-degrading enzymes. [WHAT DOES IT DO?] 
output: These enzymes are used for a variety of purposes, for instance in cleaning products, in starch processing, in baking and in brewing. Amylases used in cleaning products assist soil removal by breaking down the starch components in the soils.