diff --git "a/36_years1980-04.jsonl" "b/36_years1980-04.jsonl"
new file mode 100644--- /dev/null
+++ "b/36_years1980-04.jsonl"
@@ -0,0 +1,259 @@
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+{"cellarURIs": "http://publications.europa.eu/resource/cellar/6b7049e3-68b8-4368-8c43-4bea003ab9be", "title": "WRITTEN QUESTION NO 295/80 BY MRS CASSANMAGNAGO CERRETTI TO THE COMMISSION: GENERAL APPLICATION OF THE JUDGMENT OF THE COURT OF JUSTICE OF THE EUROPEAN COMMUNITIES ACKNOWLEDGING THE RIGHT OF ALL EEC CITIZENS, IRRESPECTIVE OF THEIR NATIONALITY OR PLACE OF RESIDENCE, TO THE BENEFITS GRANTED UNDER THE BELGIAN LAWS OF 16 JUNE 1960 AND 17 JULY 1963 IN ACCORDANCE WITH REGULATION (EEC) NO 1408/71", "langIdentifier": "ENG", "mtypes": "print", "workTypes": "http://publications.europa.eu/ontology/cdm#question_parliamentary,http://publications.europa.eu/ontology/cdm#question_written,http://publications.europa.eu/ontology/cdm#resource_legal,http://publications.europa.eu/ontology/cdm#work", "authors": "CASSANMAGNAGO CERRETTI,European Parliament", "date": "1980-04-24", "subjects": "Belgium,Congo,Court of Justice of the European Union,anti-discriminatory measure,diversification of exports,judgment of the Court (EU),migrant worker,national law,social security", "workIds": "celex:91980E000295", "eurovoc_concepts": ["Belgium", "Congo", "Court of Justice of the European Union", "anti-discriminatory measure", "diversification of exports", "judgment of the Court (EU)", "migrant worker", "national law", "social security"], "url": "http://publications.europa.eu/resource/cellar/6b7049e3-68b8-4368-8c43-4bea003ab9be", "lang": "eng", "formats": ["print"]}
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+{"cellarURIs": "http://publications.europa.eu/resource/cellar/32216e19-4268-4e4f-9e2f-70e1b193c50c", "title": "Reports of the Scientific Committee for Animal Nutrition.", "langIdentifier": "ENG", "mtypes": "pdfx,print", "workTypes": "http://publications.europa.eu/ontology/cdm#publication_general,http://publications.europa.eu/ontology/cdm#work", "authors": "Directorate-General for Agriculture and Rural Development", "date": "1980-04-22", "subjects": "adjuvant,animal nutrition,food additive,food chemistry,livestock farming", "workIds": "genpub:PUB_CDNA06918", "eurovoc_concepts": ["adjuvant", "animal nutrition", "food additive", "food chemistry", "livestock farming"], "url": "http://publications.europa.eu/resource/cellar/32216e19-4268-4e4f-9e2f-70e1b193c50c", "lang": "eng", "formats": ["pdfx", "print"]}
+{"cellarURIs": "http://publications.europa.eu/resource/cellar/195fc8c9-4fcc-4712-8d19-0e6f2afc2f78", "title": "80/461/EEC: Council Decision of 22 April 1980 concerning the conclusion of the Agreement negotiated between the European Economic Community and Canada under Article XXVIII of GATT concerning certain products in the fruit and vegetables sector", "langIdentifier": "ENG", "mtypes": "fmx4,html,xhtml", "workTypes": "http://publications.europa.eu/ontology/cdm#decision,http://publications.europa.eu/ontology/cdm#legislation_secondary,http://publications.europa.eu/ontology/cdm#resource_legal,http://publications.europa.eu/ontology/cdm#work", "authors": "Council of the European Union", "date": "1980-04-22", "subjects": "Canada,fruit,tariff agreement,vegetable", "workIds": "celex:31980D0461", "eurovoc_concepts": ["Canada", "fruit", "tariff agreement", "vegetable"], "url": "http://publications.europa.eu/resource/cellar/195fc8c9-4fcc-4712-8d19-0e6f2afc2f78", "lang": "eng", "formats": ["fmx4", "html", "xhtml"], "text": "L_1980111EN. 01001701. xml\n\n\n\n\n\n\n\n\n\n\n30. 4. 1980\u00a0\u00a0\u00a0\n\n\nEN\n\n\nOfficial Journal of the European Communities\n\n\nL 111/17\n\n\n\n\n\nCOUNCIL DECISION\nof 22 April 1980 concerning the conclusion of the Agreement negotiated between the European\nEconomic Community and Canada under Article XXVIII of GATT concerning certain products in the fruit and vegetables sector\n(80/461/EEC)\nTHE COUNCIL OF THE EUROPEAN COMMUNITIES,\nHaving regard to the Treaty establishing the European Economic Community, and in particular Article 113 thereof,\nHaving regard to the recommendation from the Commission,\nWhereas Canada, on the basis of Article XXVIII of the General Agreement on tariffs and trade (GATT), indicated its intention of modifying tariff concessions on certain products of which the European Economic Community is its principal supplier;\nWhereas the Commission opened negotiations with Canada under Article XXVIII of GATT and has reached a satisfactory agreement with that country,\nHAS DECIDED AS FOLLOWS\nArticle 1\nThe Agreement negotiated between the European Economic Community and Canada under Article XXVIII of GATT concerning certain products in the fruit and vegetables sector is hereby approved on behalf of the Community. The text of the Agreement is annexed to this Decision. Article 2\nThe President of the Council is hereby authorized to designate the person empowered to sign the Agreement in order to bind the Community. Article 3\nThe outcome of the negotiations shall be notified to the Contracting Parties to GATT. Done at Luxembourg, 22 April 1980. For the Council\n\n\nThe President\n\nG. ZAMBERLETTI\n\n\n\n\nAGREEMENT\nnegotiated between the European Economic Community and Canada under Article XXVIII of GATT concerning certain products in the fruit and vegetables sector\nThe attached papers record the results of negotiations between the Canadian delegation and the Commission of the European Communities under Article XXVIII of GATT for the modification of concessions provided for in Schedule V \u2014 Canada. On behalf of the delegation of the Commission of the European Communities\n\n\n\n\nOn behalf of the Canadian delegation\n\n\n\n\n\u00a0\nMr Olivier Long,\nDirector-General,\nGATT Secretariat,\nCentre William Rappard,\nrue de Lausanne, 154\nCH-1211 Geneva\n\nNegotiations relating to Schedule V \u2014 Canada\n\nThe Canadian delegation and the Commission of the European Communities have concluded their negotiations under Article XXVIII for the modification of concessions provided for in Schedule V \u2014 Canada, as set out in the report attached. On behalf of the delegation of the Commission of the European Communities\n\n\n\n\nOn behalf of the Canadian delegation\n\n\n\n\nResults of negotiations between Canada and the European Communities under Article XXVIII for the modifications of concessions in Schedule V \u2014 Canada\n\nChanges in Schedule V \u2014 Canada\n\n\nNote\n\nThe concessions listed in Annex A shall be replaced by those listed in Annex B. Unless otherwise specified any item listed in Annex B confers upon the European Communities initial negotiating rights. ANNEX A\n\n\n\n\n\n\n\n\nTariff item No\n\n\nDescription\n\n\nRate of duty bound in existing schedule\n\n\n\n\n2400-1\n\n\nChicory, raw or green. (per pound)\n\n\nFree\n\n\n\n\n3905-1\n\n\nPotato starch and potato flour. (per pound)\n\n\n1\u03875 cts\n\n\n\n\n8400-1\n\n\nOnion sets or shallots, in their natural state. 15%\n\n\n\n\n8505-1\n\n\nMushrooms, preserved n. o. p. 12\u03875 %\n\n\n\n\nVegetables, prepared, in air-tight cans or other air-tight containers, the containers to be included in the weight for duty:\n\n\n\u00a0\n\n\n\n\n8904-1\n\n\nPeas. (per pound)\n\n\n1\u03875 cts\n\n\n\n\n8905-1\n\n\nTomatoes. (per pound)\n\n\n2 cts\n\n\n\n\n8905-2\n\n\nTomato paste. (per pound)\n\n\n1\u03875 cts\n\n\n\n\n8906-1\n\n\nn. o. p. 15 %\n\n\n\n\n10525-2\n\n\nMelons, pickled or preserved in salt, brine, oil, or any other manner, n. o. p. 15 %\n\n\n\n\n10530-1\n\n\nJellies, jams, marmalades, preserves, fruit butters and condensed mincemeats. (per pound)\n\n\n3 cts\n\n\n\n\n10550-1\n\n\nZucca melons, peeled or sliced, sulphured or in brine, for use in Canadian manufactures. 5 %\n\n\n\n\nFruit juices and fruit syrups, n. o. p. , namely:\n\n\n\u00a0\n\n\n\n\n15201-1\n\n\nLime juice. 5 %\n\n\n\n\n\nANNEX B\n\n\n\n\n\n\n\n\nTariff item No\n\n\nDescription\n\n\nRate of duty to be bound\n\n\n\n\nex 825-1\n\n\nCanned snails (genus Helix)\n\n\n7\u03875 %\n\n\n\n\n2400-1\n\n\nChicory roots, raw or green, with or without leaves. (per pound)\n\n\nFree\n\n\n\n\n6600-1\n\n\nBiscuits, sweetened. 11 %\n\n\n\n\n6605-1\n\n\nBiscuits, sweetened or unsweetened, valued at not less than 20 cents per pound, said value to be based on the net weight and to include the value of the usual retail packages. 11 %\n\n\n\n\n6700-1\n\n\nMacaroni and vermicelli, containing no egg or other added ingredients (per 100 pounds)\n\n\n20 cts\n\n\n\n\n8400-1\n\n\nOnion sets, the weight of the packages to be included in the weight for duty (per pound)\n\n\n3 cts but not less than 15 %\n\n\n\n\nVegetables, prepared, in air-tight cans or other air-tight containers, n. o. p. :\n\n\n\u00a0\n\n\n\n\n8902-1\n\n\nBaby carrots. 17\u03875 %\n\n\n\n\n8903-1\n\n\nBeans baked. 10%\n\n\n\n\n8907-1\n\n\nn. o. p. 12\u03875 %\n\n\n\n\n8905-1\n\n\nTomatoes. 13\u03876%\n\n\n\n\n8915-1\n\n\nTomato paste. 13\u03876 %\n\n\n\n\n9025-2\n\n\nP\u00e2t\u00e9s de foie with truffles. 5%\n\n\n\n\nPotatoes, processed, preserved or prepared in any manner and potato products, including potato starch and potato flour, whether or not in air-tight cans or other air-tight containers:\n\n\n\u00a0\n\n\n\n\n9036-1\n\n\nn. o. p. 12\u03875%\n\n\n\n\nMushrooms, processed, preserved or prepared in any manner, whether or not in airtight cans or other air-tight containers:\n\n\n\u00a0\n\n\n\n\n9061-1\n\n\nn. o. p. 20%\n\n\n\n\nFruits, pickled or preserved in salt, brine, oil, vinegar or acetic acid, or in sulphur dioxide or other similar preservatives, whether or not in air-tight cans or other air-tight containers; fruits pickled or preserved in any other manner, n. o. p. :\n\n\n\u00a0\n\n\n\n\n10521-1\n\n\nMelons. Free\n\n\n\n\nJellies, jams, marmalades, preserves, fruit butters and condensed mincemeat:\n\n\n\u00a0\n\n\n\n\n10530-1\n\n\nn. o. p. 10 %\n\n\n\n\n10531-1\n\n\nStrawberry jam whether or not containing pectin. 15%\n\n\n\n\nFruit juices, n. o. p. , reconstituted or not, concentrated or not, and fruit syrups, n. o. p. :\n\n\n\u00a0\n\n\n\n\n10651-1\n\n\nLime juice. Free\n\n\n\n\n14100-2\n\n\nChestnut cream or paste, sweetened or not sweetened. Free\n\n\n\n\n16205-1\n\n\nVermouth, aperitif and cordial wines, containing 32 % or less of proof spirit, whether imported in wood or in bottles. (per gallon)\n\n\n15 cts\n\n\n\n\nChampagne and all other sparkling wines:\n\n\n\u00a0\n\n\n\n\n16505-1\n\n\nPerry, produced from the fermentation of pears. (per gallon)\n\n\n$ 1\u038750"}
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+{"cellarURIs": "http://publications.europa.eu/resource/cellar/007b4983-0447-4a7a-97e2-83b4d557e739", "title": "RESOLUTION EMBODYING THE OPINION OF THE EUROPEAN PARLIAMENT ON THE PROPOSALS FROM THE COMMISSION OF THE EUROPEAN COMMUNITIES TO THE COUNCIL FOR REGULATIONS CONCERNING FOOD AID IN 1980", "langIdentifier": "ENG", "mtypes": "print", "workTypes": "http://publications.europa.eu/ontology/cdm#act_preparatory,http://publications.europa.eu/ontology/cdm#resolution_legislative_ep,http://publications.europa.eu/ontology/cdm#resource_legal,http://publications.europa.eu/ontology/cdm#work", "authors": "Committee on Development,European Parliament", "date": "1980-04-18", "subjects": "conciliation,development policy,food aid,management committee (EU),non-compulsory expenditure", "workIds": "celex:51980AP0105", "eurovoc_concepts": ["conciliation", "development policy", "food aid", "management committee (EU)", "non-compulsory expenditure"], "url": "http://publications.europa.eu/resource/cellar/007b4983-0447-4a7a-97e2-83b4d557e739", "lang": "eng", "formats": ["print"]}
+{"cellarURIs": "http://publications.europa.eu/resource/cellar/87305153-14f9-4995-aa42-6168531bf766", "title": "WRITTEN QUESTION NO 246/80 BY MR WELSH TO THE COMMISSION: MEASURES TO PROMOTE CONSUMPTION OF DAIRY PRODUCTS", "langIdentifier": "ENG", "mtypes": "print", "workTypes": "http://publications.europa.eu/ontology/cdm#question_parliamentary,http://publications.europa.eu/ontology/cdm#question_written,http://publications.europa.eu/ontology/cdm#resource_legal,http://publications.europa.eu/ontology/cdm#work", "authors": "European Parliament,WELSH", "date": "1980-04-18", "subjects": "agricultural product,consumption,milk product,producer co-responsibility", "workIds": "celex:91980E000246", "eurovoc_concepts": ["agricultural product", "consumption", "milk product", "producer co-responsibility"], "url": "http://publications.europa.eu/resource/cellar/87305153-14f9-4995-aa42-6168531bf766", "lang": "eng", "formats": ["print"]}
+{"cellarURIs": "http://publications.europa.eu/resource/cellar/da1265a2-c82a-48f3-aca5-89caa9cd3dd8", "title": "ORAL QUESTION DOCUMENT 1-31/80 WITH DEBATE, BY MR MUNTINGH ON BEHALF OF THE SOCIALIST GROUP TO THE COMMISSION: WORLD CONSERVATION STRATEGY (WCS)", "langIdentifier": "ENG", "mtypes": "print", "workTypes": "http://publications.europa.eu/ontology/cdm#question_oral,http://publications.europa.eu/ontology/cdm#question_parliamentary,http://publications.europa.eu/ontology/cdm#resource_legal,http://publications.europa.eu/ontology/cdm#work", "authors": "European Parliament,MUNTINGH", "date": "1980-04-18", "subjects": "developing countries,ecology,environmental policy,environmental protection,natural resources,pollution from land-based sources,protection of animals,water pollution", "workIds": "celex:91979O000169", "eurovoc_concepts": ["developing countries", "ecology", "environmental policy", "environmental protection", "natural resources", "pollution from land-based sources", "protection of animals", "water pollution"], "url": "http://publications.europa.eu/resource/cellar/da1265a2-c82a-48f3-aca5-89caa9cd3dd8", "lang": "eng", "formats": ["print"]}
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