Tuteldove/wine_review · Datasets at Hugging Face

wine_id int64 4 130k	country stringclasses 40 values	description stringlengths 28 723	designation stringlengths 1 95	points int64 80 100	price float64 4 2.01k
15,456	us	Named after Bill Foley's jingle-writing mother , this wine sings, starting with the starry shine in the glass. Aromas of light salmon brittle turn to apple blossoms, and then a sip reveals sea salt, lemon rind and poached apple, with a nutty macadamia paste note throughout.	Zoula Nunn	93	35
30,116	us	Fresh and tart wild cherry and crushed cranberry meet with intriguing touches of fennel frond, mustard, rose hips, potpourri and tons of garrigue on the nose of this bottling. The palate packs vibrancy into each sip, redolent with flavors of tomato leaf, cherry tomato, kalamata olive, underripe raspberry, anise, bay leaf and even earthy mugwort. It conveys an extreme sense of place.	John Sebastiano Vineyard	95	48
91,609	argentina	Musky orange and grapefruit aromas include asparagus and bell pepper scents. This is flat in feel, with mostly vegetal flavors of asparagus and green bean.	RD	82	30
13,200	italy	This refreshing Pinot Grigio opens with delicate aromas of white spring flower and pear. The easygoing palate offers green apple and lemon-lime alongside zesty acidity.	Simboli	86	13
16,387	italy	Intense scents of violet and iris lead the nose of this wine, along with a whiff of woodland berry. The fresh, linear palate offers Marasca cherry, crushed raspberry, star anise and chopped herb flavors framed by youthfully assertive, fine-grained tannins and bright acidity.	Serraboella	92	44
90,111	us	This is a smooth, easy-drinking, chocolaty Cabernet. The ripe red fruit is laced with streaks of black olive, mushroom and loam. Barrel aging in both American and French oak (half new) brings in coffee and chocolate.	Laid Back Cab	88	29
123,249	us	This Pinot, one of a few that hail from Carmel Valley, combines instant drinkability with a certain complexity. The wine is softly approachable in ripe raspberry purée, cherry pie filling, cola and anise flavors, wrapped into a delightfully silky texture. Drink now.	Ingrid's Vineyard	90	80
4,918	us	This is a reserve-level blend of Cabernet Franc and Merlot, given extra bottle-age prior to release. If you favor more than a hint of stem and herb in your Bordeaux-style blends, you'll find this quite interesting. Complex layers of iron, smoke, coffee grounds and cassis are in play, with a slight bitterness to the tannins. Pair it up with lamb chops right off the grill.	Vinum Pro Virtus Arsenal	91	40
107,340	italy	Crushed rock, orchard fruit and a dash of oak emerge on this linear white. On the palate, crisp acidity supports Anjou pear, yellow apple and almond while a mineral note backs up the finish.	Vial	88	22
57,963	us	Almost as yellow as a white wine with just a tiny touch of blush coloring, this blend of 60% Counoise and 40% Cinsault shows lychee, ripe pears, watermelon juice, lemon juice and a touch of orange rind on the nose. The flavors are very light, so it's more about texture, with lime juice acidity and pear skin grip.	La Rosa	87	20
33,352	us	From a hilltop location near the ocean-influenced town of Freestone, this wine is silky in plum and dark cherry, a hint of mushroomed earth doing its best to come out. Robust on the palate, juicy berry fruit satisfies, finishing thick and rich.	Rayhill Vineyard	88	60
119,471	spain	Jumpy aromas suggest wet animal fur. In the mouth, there's not a lot of structure or body; flavors of buttery oak and candied berry lack continuity.	Roble	83	7
26,798	germany	In contrast to a nose that's more mineral than fruit, the intensity of this wine's voluptuous nectarine and yellow peach flavors surprise. It's dry in style but with a succulent fruitiness that clings delectably to the palate. Finishes long and lean with a tang of steely minerality. Drink now through 2019.	Dry	90	15
17,870	us	If a Cabernet can be smooth and creamy, this one is. It offers plenty of fruit flavor, firm tannins that coat the mouth in a good way, plus a plush texture that keeps it from being even a bit harsh. With medium body, a great mouthfeel and lingering finish, there's much to like.	337	88	15
52,255	us	It's not clear what differentiates this cuvée from the winery's Acrobat bottling. Both are Oregon AVA blends and produced in large (for Oregon) quantities. The Signature is a light, delicate wine, with tangy cranberry/cherry fruit and details of stem and herb.	Signature Collection	87	27
53,804	us	Three appellations are called into service for this red, the majority from Sonoma and Monterey counties, with the remainder from tiny San Benito County. Together the fruit feels somewhat unformed while savory, a hodgepodge of red berry with a high-toned finish.	Overlook	86	25
11,669	us	Despite some hard tannins, this is an approachable wine for drinking now with barbecue, roasts and cheeses. Blended with Merlot, Syrah, Petite Sirah and Cabernet Franc, it's ripe and fruity, with meat and pepper notes.	Claret	87	45
67,146	us	Black cherry, crushed lava rocks, anise, turned loam and a hint of vanilla show on the nose of this bottling. It's rather light and easy on the sip, with a lighter body presenting flavors of candied red fruit and sagebrush spice.	Tondre	88	48
102,871	france	From a vintage that frankly hasn’t impressed us much, this is a pleasant surprise. Full and toasty, with some yeast and butter, there are also youthful citrus elements of lemon and lime. A creamy texture and a long, smooth finish complete the package.	Blanc de Blancs Brut	92	55
23,833	france	This ripe creamy wine has sliced apple aromas and a smooth rich palate. The wine has apple and pear flavors, generous fruit along with a tang of acidity. A full mousse adds to the general feeling of richness. Drink now.	Blanc de Blancs Réserve Brut	88	58
111,491	austria	A heady, minty nose is joined by fuller fruit of green and yellow pear. On the palate, highlights of pepper appear amidst lemon and grapefruit peel. This is sleek and slender, with wonderfully zesty concentration and brisk freshness. Take your time drinking this, there is a lot going on.	Obere Steigen	92	19
17,319	france	A wine with great color, attractive smoky and red fruit flavors and a touch of tannin. It has a good structure as well, reflecting wood aging as well as fine fruit. Drink from 2016.	Origine Rouge	89	40
98,234	italy	A blend of Negroamaro and Malvasia Nera, this opens with aromas of underbrush, violet, clove and spicy plum. The straightforward palate delivers mature blackberry and allspice alongside brawny tannins.	Liante	87	15
46,888	france	This ripe wine with its red fruits and well-balanced texture is beautifully ready to drink, with just the right crisp acidity to balance the soft richness. There is no sign yet of maturity, the fruit from this great vintage showing at its perfumed best. Drink the wine now.	Rosé Brut	94	130
24,323	us	Spicy and salty, it's a bit like an Albariño, with little to indicate its Chardonnay varietal character. Though technically correct, it's just rather plain; in a blind tasting it could pass for almost any simple white wine.	Dijon Clone	85	20
124,321	italy	Botrytised Gewürztraminer produces a rich, intense, luscious wine with layers of complex spice. A touch of Sauvignon Blanc introduces some clean, crisp freshness to give the wine a fine sense of balance.	Cashmere	91	25
34,077	italy	There's a note of wet earth or rubber that emerges from the bouquet before the fruit tones do. Once the wine is given more time in the glass, dried prune and cassis come through. This wine's tight, compact style would pair with most easy meat dishes.	Renesio Riserva	85	46
92,880	us	Key-lime pith, light jasmine, lemongrass, kiwi and a touch of lemon brioche aromas show on the nose of this energetic and tasty wine by the Duckhorn crew. The palate is commanded by a great textural grip offering flavors of Gravenstein apple, sea salt and saltine cracker.	Dierberg Vineyard	92	55
112,803	us	In a grand tasting of new Pinot Noirs from the appellation, this bottle stood out, even among its renowned peers. Spectacularly complex, it offers a wealth of cherries, currants, orange zest, plum, fig, tea, clove and cinnamon flavors that, for all their power, never lose a sense of elegance and purity. Practically a food group of its own, this is a great California Pinot Noir.	Estate Terraces	94	52
74,657	italy	This opens with aromas of stewed plum, cherry marinated in spirits, cellar floor and a hint of soy sauce. The aromas carry over to the dense palate along with licorice and a hint of orange peel.	Roggeri	87	62
102,497	portugal	The name of the wine goes back to the 15th century when it was exported to the Portuguese colonies. It is an iconic wine in Portugal; the white is a blend of Antão Vaz and Arinto. Aged in wood, it has density and concentration as well as opulent yellow fruit and pear flavors. It is a beautiful wine, rich while also so stylish. Drink from 2018.	Pêra-Manca Branco	95	52
109,278	us	The current edition of this nonvintage rosé is a blend of Pinot Noir and Chardonnay. Bone-dry, tart and tangy, it's a versatile, food-friendly wine, with flavors of tart citrus flesh and rind. A dash of white pepper marks the long, full-bodied finish.	R Dry	91	35
102,271	us	Rich in sweet oak and almond paste, this is a concentrated, fulsome and big wine, creamy in mouthfeel and approach. It gets fruitier in the glass, sharing flavors of baked apple pie with brioche.	Reserve	90	35
91,641	italy	Plum, dark berry and baking-spice aromas slowly emerge on this full-bodied red. The taut spicy palate offers sour cherry, dried blackberry, ground clove and licorice set against a backbone of assertive but fine-grained tannins. It's still young and primary. Drink after 2025.	25 Anni	92	100
37,310	france	Firm, tough, mineral and austere, this is a dense wine that grabs you with its structure and dark fruits. The acidity is lean, needing more time to develop as the wine fleshes out.	Pigmentum	86	12
64,954	france	A soft wine, full of cherry preserve flavors, along with a bright, fresh waft of acidity. It is just spoilt by the banana flavor from the vinification.	Le Chat Rouge	83	11
59,865	us	Owner Molly Chappellet's beloved baby, this white is deliciously crisp, dry and balanced, with layers of Meyer lemon, waxy apple and floral gardenia. Percolating acidity maintains its freshness beneath its rich texture and tropical succulence.	Signature	92	32
111,499	austria	The nose is still unwilling to yield much. This is tightly closed, but the palate shows what lies in store: wonderful grapefruit peel and enticing, herbal pepperiness. This is very sleek and zesty, concentrated and utterly refreshing with a delicious lick of lemon on the finish.	Kremser Weinberge	92	16
38,694	italy	This 100% Vermentino opens with heady scents of Spanish broom, white wild flower, lemon blossom and citrus. The vibrant, savory palate boasts a pristine fruit purity, doling out juicy nectarine, ripe pear, lemon zest and mineral alongside refreshing acidity.	Merì	92	20
35,906	us	Spicy, lemony acidity balances out a classic barrel imprint of oakiness and toast in this medium-bodied, concentrated wine. Silky-smooth on the palate, it rewards patience in the glass and will pair well with rich, creamy foods.	Damaris Reserve	91	35
100,012	us	What a great success. Oozes with blackcurrant jam and cassis and a dash of black pepper. Flamboyant oak adds a perfume of vanilla and smoke. Fleshy, long and full, this beautiful wine is not a monster, but it coats the palate with spicy flavors that epitomize class and style.	Cask 23	95	150
26,009	us	Made in a drink-me-now style, this is a delicately balanced wine, rich in oak, with a wealth of raspberries and cherries. It's soft, delicious and a little high in alcohol.	Durell Vineyard	86	54
124,234	portugal	This is a bright, frothy, light Vinho Verde that is very crisp and soft. A perfumed wine that demands to be drunk as a fresh, it has ample acidity and just a touch of sweetness. Screwcap.	Twin Vines	84	8
30,931	us	Deeply flavored, dense and toasty, this full-throttle bottle punches up flavors of cherries and roasted walnuts. Tannins are thick and have a hint of char, and the big flavors are all in proportion.	Reserve Cuvée	91	39
129,514	austria	Freshly cut red apples on the nose are very appetizing. The palate adds an strawberry note with frothy, refreshing and lively bubbles. This is an exquisite summer wine, spelling ease, joy and refreshment, with a just off-dry finish. It virtually calls for a picnic basket.	Rosé	88	19
81,855	us	Almost exclusively Pinot Noir, this is a deeply colored, full-bodied wine, rich and crisp in strawberries, lees and vanilla. A touch of Chardonnay adds a refreshing note of lime. Delicious and easy to like, especially at this price.	Blanc de Noirs	90	20
119,459	austria	Despite its name, Zwei also has Blaufränkisch in its blend. It's lean, rather austere and structured with a hard edge. There is black currant acidity, toasty wood and a green finish. Not for aging. Screwcap.	Zwei	83	17
26,371	us	Bone dry and hinting at a sweet herb flavor, this wine backs away from the fruitiness found in most domestic Chenin Blanc. It offers complex details of yellow fruit, lemon verbena and beeswax.	Old Vine The Brasher Block	90	22
98,587	us	Firm tannins and good acidity mark this 100% Cabernet, which, like all Hall wines, is high in alcohol yet balanced. It's deep and long in blackberry jam, mocha and new-oak flavors. This is appealing now for its sheer drinkability and deliciousness, but its inherent subtleties will become increasingly apparent with age. Drink now–2020.	Jack's Masterpiece	92	125
25,604	us	As with many of Oregon's 2013 Pinots, this is more refined, more austere, more herbal and lower in alcohol than the fruity, forward 2012s. It's a matter of personal preference which is preferable. The fruit here begins in rhubarb and runs to raspberry, with a stop for citrus peel along the way. Spicy highlights of clove and coriander roll into a bright finish.	Oregon	90	35
41,308	portugal	This is a half-and-half blend of Touriga Nacional from northern Portugal and Castelão from the south. It's a wine that has plenty of fruit although the two grapes lie uneasily together. The juicy flavors and red berries are contrasted with a metallic acidity that isn't pleasant. Hopefully, the wine will fill out.	Lagoalva	85	25
108,798	us	This is what rosé should be: pale in color, dry, delicate and tart in acidity, with subtle but complex herb, tea, orange zest and spice flavors. It represents a significant milestone in California rosés.	Pauline's Vineyard Grenache	92	22
127,209	germany	Tart lime and gooseberry aromas turn plush and plump on the palate of this lip-smackingly ripe spätlese. Apricot and yellow peach flavors penetrate deeply, catapulted by shards of lemon-lime acidity. It's breathlessly light in body, yet lingers long, leaving airy kisses of blossom and fresh herb in its wake. Irresistible already but should improve through 2025.	Braunberger Juffer-Sonnenuhr Spätlese Grosse Lage	94	34
96,054	us	This wine has an intriguing bouquet of mango, straw and toasted nuts. Concentrated flavors of chamomile, lemon and a stony minerality mix playfully. Round in feel, with delicate acidity, the finish is smooth and dry.	Acte 12 of 1619	87	22
84,395	us	Rich flavors of cherries, red currants and licorice mark this wine, leading to a spicy finish. It's a little aggressive in texture, though, with dominating acidity. Drink now.	SLH Estate	86	29
66,651	germany	Smoke seeps throughout this deeply earthen Auslese, lending a savory, mineral tone to the bright lemon and tangerine flavors. The palate is honeyed and concludes deftly with a tea-leaf astringency that lingers on the finish.	Trittenheimer Apotheke Auslese	88	23
116,173	italy	The celebrated Barbaresco Asili shows deep concentration and ripe fruit, with a bright cherry note and a perfumed blue-flower touch. Notes of sweet basil and chopped herb follow, giving the bouquet an aromatic lift.	Asili	90	90
91,289	spain	Leathery, earthy berry aromas are generic but good. This is more acidic and narrow in the mouth than the aromas suggest, with tart flavors of raspberry and red plum. A lightly herbal, snappy feeling finish ends with a note of bitterness.	Joven	85	12
125,884	spain	A varietal Monastrell (Mourvèdre) that starts with a whole lot of spice, coffee and mint but not a ton of fruit. The palate is more zesty and sharp than you might expect, with grab and some sharpness to the meaty Monastrell fruit. Finishes a little short and flat, but will do well over the short term.	Estrecho	87	39
57,800	us	A blend of 60% Cabernet, 20% Merlot, 18% Syrah and splashes of Malbec, Zinfandel and Tempranillo, this spicy and toasty red wine shows the care that went into the original barrels, which were never intended for this inexpensive tasting room red. The fruit is juicy and bursting with bright sweet berry flavors, and the generous oak adds cinnamon and butterscotch.	Red Table Wine	90	13
55,879	us	Quite a nice Chardonnay at a great price. It's rich and creamy and plump, with deliciously ripe flavors of pineapples, Asian pears, buttered cinnamon toast and vanilla. The richness is balanced by crisp acidity and a firm minerality.	Sonoma Reserve	89	15
45,701	france	Caramel aromas lead to a wine that is soft, ripe and rich. It has sweetness, a generous texture and ripe spicy fruits. Tantalizing hints of honey go with the smooth yellow fruits and opulent character. It's still young for a wine of this stature, so drink from 2017.	Pfersigberg Grand Cru	92	59
109,050	italy	This is a modern, plump rendition of Amarone, with soft lines and chewy aromas of black cherry, chocolate fudge, cinnamon and blackberry preserves that are immediate and upfront. The rich, velvety texture make this a great candidate for pairing with wintery cheese fondue.	Ambrosan	93	88
22,463	chile	This is a good yet basic Merlot with baked berry aromas. The mouthfeel is more lively and raw in feel, with modest berry and spice flavors that hit quick and hollow at just as quickly. A standard finish is fine but doesn't evolve.	Reserva	86	11
31,533	us	This rosé wine is semi-sweet, with fruit drink flavors of nectarines, tangerines and vanilla. It could almost be a dessert wine.	White Gamay	84	11
68,730	france	Using fruit sourced from old, low-yielding vines, this is black in color and in taste, with ripe black-plum and licorice flavors that show toasty wood influence. Although the wine's name translates to “pure pleasure,” the true pleasure will be revealed in five years when it will become opulent and powerful.	Pur Plaisir	93	55
70,282	us	Soft and inviting on the nose, this wine shows buttercream, lemon curds, browned butter and caramel sauce aromas. It's richly layered on the palate with buttery elements, though the lemon blossoms, seared pineapple and vanilla flavors provide intriguing depth.	Sarmento Vineyard	90	25
6,679	italy	Surprisingly bright for the vintage and displaying Gaja's trademark elegance, this offers aromas of blue flower, perfumed berry, cake spices and a whiff of leather. The ripe palate delivers mature black cherry layered with white pepper and cinnamon alongside supple tannins. Drink 2016–2026.	Costa Russi	93	500
90,912	hungary	An intoxicating bouquet of beeswax, honeysuckle, freesia and shea butter leads the way for flavors of peach nectar, apricot preserves, citrus zest and orange blossom. This wine is truly exquisite on the palate, marked by a delicate balance of ongoing sweetness and lively acidity.	Aszú 6 Puttonyos	96	125
117,763	us	This is high in alcohol, but the result is a rich Pinot Blanc, with citrus, tropical fruit, mineral, white flower and honey flavors. The bright, citrusy acidity keeps the mouthfeel keen and zingy.	Bien Nacido Vineyard	91	24
23,856	italy	Aromas of spring blossom, pear and a whiff of bread crust eventually emerge on this delicately scented wine. Crisp and clean, the effervescent palate evokes ripe yellow apple, white peach and a citrus note alongside vibrant acidity. Elegant, continuous bubbles dance through to the dry finish.	Brut	88	17
79,769	italy	Here's a wine that seems to have experienced a bit of a transformation in past vintages. The 2008 expression is lighter and crisper than in the past, but the price tag has also been lowered considerably. Begali is a consistent, quality-minded producer and this wine would pair with all kinds of casual home-cooked meals.	La Cengia	87	17
49,558	italy	Here's a ripe and velvety Riserva with luscious, warm tones of dark spice, chocolate, tobacco smoke and root beer. The wine is fresh and crisp in the mouth with firm structure and very good density.	Riserva	91	25
38,139	portugal	This is a ripe complex wine made from a blend of Douro grapes. With French and American wood aging, there is a smooth texture that is lifted by spice. The acidity, the black-currant fruits and rich feel of the wine all promise some good aging. Drink from late 2018.	Vale de Cavalos	91	30
85	germany	Pronounced dust, pollen and earth tones lend savoriness to this otherwise citrusy wine. Racy acidity and fresh tangerine and lemon flavors turn herbal on the finish. Drink now.	Undone Dry	86	10
13,952	italy	Made from a blend of organically farmed Chardonnay, Grillo and 5% Viognier, this opens with delicate aromas of honeysuckle and stone fruit. The bright palate offers white peach, golden apple and a hint of citrus alongside crisp acidity.	Gerbino Bianco	87	15
51,613	portugal	Part of a series that showcases major grape varieties, this wine brings out the creamy, green and apple-fruit character of the Chardonnay. It conveys hints of tropical fruits and a ripe apricot flavor. Balanced acidity lifts all this rich fruitiness. Drink from late 2017.	Grand'Arte	88	13
28,978	spain	White-fruit aromas are generic up front and a bit stalky if examined more closely. The palate feels good but typical, while flavors of peach and apricot are chunky and turn a touch bitter on the finish. Drink now.	Baladiña	86	16
22,268	us	Intriguing red currant, elderberry, pepper and thyme aromas show in this blend of 63% Tempranillo, 15% Grenache, 14% Carignane and 8% Graciano that was aged in both French and American oak. The palate offers smoke, leather, sagebrush and thyme touches, bolstering its simple red fruit base.	Project Espana Red Derby Vineyard	88	32
63,276	france	Crisp and drier than this Champagne used to be, this is a fruity wine. Apples, citrus and zesty orange mingle along with the minerality that comes from the 40% Chardonnay in the blend. This is a fine apéritif style to drink now.	Brut	88	40
97,832	spain	Earthy, leafy and also damp smelling, with a raisiny quotient. The palate is heavy, with muddled, murky, damp-tasting berry fruit. Peppery and fairly dull on the finish, with a thick, meaty feel.	Crianza	83	15
38,509	slovenia	This Slovenian Sauvignon Blanc has aromas of lemon grass and freshly mowed lawn. It is sharp on entry with flavors of lime juice, orange zest and grapefruit before the bright acidic finish.	Fosilni Breg Reserve	89	31
103,801	us	Aromas of smoke and sweet apple introduce an intensely flavored palate that's full of ripe yellow peach, waxy flower and fresh fennel. Off-dry and bold in structure, it finishes with a hint of lanolin and a lingering minerality.	RTR Vineyard Semi-Dry	88	16
56,512	us	High alcohol marks this Bordeaux-style blend, giving it heat that accentuates the tannins. The result is tough and dry.	Bella's Blend	82	39
88,525	france	Hints at underripe peach on the nose, then follows up with flavors of peach, pineapple and a hint of white chocolate. It's medium in body, with a relatively compact but clean finish.	Réserve	84	13
62,938	portugal	Interesting contrast to the 20 Years Old from the same house, yielding similar walnut and caramel scents and also a touch of spirit on the nose. But quite different in the mouth, where it is blockier and more intense, with robust berry flavors. Finishes a little coarse and rustic.	10 Year Old Tawny	87	35
110,208	us	A good, ripely extracted Cabernet, and while it's a little one-dimensional, it has enough heft to accompany a good steak. Shows tannic flavors of blackberries, black currants and dark chocolate. Drink now.	Alexander School Reserve	87	40
406	france	A creamy, caramel- and pear-flavored wine, keeping freshness but enriched with an almond and custard tart finish.	Brut Mosaïque	85	30
81,287	italy	From Frescobaldi's gorgeous Nipozzano estate, this Riserva Sangiovese (with small percentages of Malvasia Nera, Cabernet and Merlot for extra density and intensity) opens with impressive generosity and personality. It offers lingering flavors of cherry, chocolate and dark spice.	Nipozzano Riserva	93	22
41,241	argentina	Chocolate and charcoal aromas form a dark and masculine greeting. There's also coffee and an herbal note to the nose. Lush but not heavy, tannic or plodding, with powerful black fruit and herbal flavors. Runs deep and long on the finish; impressive.	Reserva	91	24
120,244	italy	Wild berry, Mediterranean brush, blue flower and aromatic herb aromas slowly take shape on this. The smooth juicy palate presents wild cherry, raspberry, licorice and nutmeg framed in polished refined tannins. Drink 2018–2027.	Moz Art	92	74
60,282	germany	The steep slopes of the Himmelreich provided some wonderful wines in 2005, and Raimund Prüm's offering has turned out well. It's a touch more muscular than some vintages, but finely focused, marrying aromas of green apple and crushed stone with flavors of honey, peach and pineapple and ending in a long, mouthwatering finish.	Graacher Himmelreich Spätlese	90	27
12,436	chile	The bouquet is briary, with aromas of clipped berry and herb. It feels sassy, edgy and tannic, with herbal flavors of raspberry and red currant. The finish is a little choppy and tannic, with a subtle green-flavored accent.	Reserva	87	12
38,491	italy	This blend of Merlot, Cabernet Sauvignon and Petit Verdot opens with rustic aromas of animal sensations along with prune and white pepper notes. The palate shows overripe black cherry along with bell pepper and vanilla accompanied by massive, astringent tannins and not enough freshness.	Bulizio	85	36
62,138	italy	This opens with heady aromas of yellow stone fruit, white flower and citrus. The palate is a bit on the lean side, offering lime and a mineral note alongside bright acidity.	Corte Ferro	86	19
9,244	italy	This opens with dry underbrush, sun-baked soil and French oak aromas. The palate is equally brooding, its dried black cherry and blackberry fruit brushed with licorice and espresso flavors. Assertive, close-grained tannins leave a firm finish. Drink 2020–2027.	Pelagrilli	91	42
8,169	us	Merlot (32%), Sangiovese (31%) and Malbec (30%) make up the majority of this blend, with the balance Syrah, Cabernet Sauvignon and Cabernet Franc. Aromas of currant, plum and herb are followed by plump cherry flavors backed by lightly grainy tannins. It provides appeal and value.	River's	87	15
7,712	australia	This medium-bodied Chardonnay boasts a fair degree of complexity for its modest tariff: slightly toasty, nutty aromas lead into flavors of hazelnut, ripe peach and citrus. A solid effort.	Deen de Bortoli Vat 7	86	13
73,571	argentina	Opens with wild, foxy aromas that suggest wet animal fur. With time things settle, setting up a plump palate with sweet but fairly bland blackberry and blueberry flavors. Turns hot and woody on the finish.	Monteagrelo	85	27
101,081	austria	If you expect coquettish flirting you must go elsewhere: this amply layered red will not give up its secrets easily. But engage with it and it will reward with poised, polished structure, subtle pepper spice and ripe but reined-in cherry fruit. The more time you spend with it, the more you'll discover. Ready from 2015.	Chevalier	91	35

15,456

us

Named after Bill Foley's jingle-writing mother , this wine sings, starting with the starry shine in the glass. Aromas of light salmon brittle turn to apple blossoms, and then a sip reveals sea salt, lemon rind and poached apple, with a nutty macadamia paste note throughout.

Zoula Nunn

93

35

30,116

us

Fresh and tart wild cherry and crushed cranberry meet with intriguing touches of fennel frond, mustard, rose hips, potpourri and tons of garrigue on the nose of this bottling. The palate packs vibrancy into each sip, redolent with flavors of tomato leaf, cherry tomato, kalamata olive, underripe raspberry, anise, bay leaf and even earthy mugwort. It conveys an extreme sense of place.

John Sebastiano Vineyard

95

48

91,609

argentina

Musky orange and grapefruit aromas include asparagus and bell pepper scents. This is flat in feel, with mostly vegetal flavors of asparagus and green bean.

RD

82

30

13,200

italy

This refreshing Pinot Grigio opens with delicate aromas of white spring flower and pear. The easygoing palate offers green apple and lemon-lime alongside zesty acidity.

Simboli

86

13

16,387

italy

Intense scents of violet and iris lead the nose of this wine, along with a whiff of woodland berry. The fresh, linear palate offers Marasca cherry, crushed raspberry, star anise and chopped herb flavors framed by youthfully assertive, fine-grained tannins and bright acidity.

Serraboella

92

44

90,111

us

This is a smooth, easy-drinking, chocolaty Cabernet. The ripe red fruit is laced with streaks of black olive, mushroom and loam. Barrel aging in both American and French oak (half new) brings in coffee and chocolate.

Laid Back Cab

88

29

123,249

us

This Pinot, one of a few that hail from Carmel Valley, combines instant drinkability with a certain complexity. The wine is softly approachable in ripe raspberry purée, cherry pie filling, cola and anise flavors, wrapped into a delightfully silky texture. Drink now.

Ingrid's Vineyard

90

80

4,918

us

This is a reserve-level blend of Cabernet Franc and Merlot, given extra bottle-age prior to release. If you favor more than a hint of stem and herb in your Bordeaux-style blends, you'll find this quite interesting. Complex layers of iron, smoke, coffee grounds and cassis are in play, with a slight bitterness to the tannins. Pair it up with lamb chops right off the grill.

Vinum Pro Virtus Arsenal

91

40

107,340

italy

Crushed rock, orchard fruit and a dash of oak emerge on this linear white. On the palate, crisp acidity supports Anjou pear, yellow apple and almond while a mineral note backs up the finish.

Vial

88

22

57,963

us

Almost as yellow as a white wine with just a tiny touch of blush coloring, this blend of 60% Counoise and 40% Cinsault shows lychee, ripe pears, watermelon juice, lemon juice and a touch of orange rind on the nose. The flavors are very light, so it's more about texture, with lime juice acidity and pear skin grip.

La Rosa

87

20

33,352

us

From a hilltop location near the ocean-influenced town of Freestone, this wine is silky in plum and dark cherry, a hint of mushroomed earth doing its best to come out. Robust on the palate, juicy berry fruit satisfies, finishing thick and rich.

Rayhill Vineyard

88

60

119,471

spain

Jumpy aromas suggest wet animal fur. In the mouth, there's not a lot of structure or body; flavors of buttery oak and candied berry lack continuity.

Roble

83

7

26,798

germany

In contrast to a nose that's more mineral than fruit, the intensity of this wine's voluptuous nectarine and yellow peach flavors surprise. It's dry in style but with a succulent fruitiness that clings delectably to the palate. Finishes long and lean with a tang of steely minerality. Drink now through 2019.

Dry

90

15

17,870

us

If a Cabernet can be smooth and creamy, this one is. It offers plenty of fruit flavor, firm tannins that coat the mouth in a good way, plus a plush texture that keeps it from being even a bit harsh. With medium body, a great mouthfeel and lingering finish, there's much to like.

337

88

15

52,255

us

It's not clear what differentiates this cuvée from the winery's Acrobat bottling. Both are Oregon AVA blends and produced in large (for Oregon) quantities. The Signature is a light, delicate wine, with tangy cranberry/cherry fruit and details of stem and herb.

Signature Collection

87

27

53,804

us

Three appellations are called into service for this red, the majority from Sonoma and Monterey counties, with the remainder from tiny San Benito County. Together the fruit feels somewhat unformed while savory, a hodgepodge of red berry with a high-toned finish.

Overlook

86

25

11,669

us

Despite some hard tannins, this is an approachable wine for drinking now with barbecue, roasts and cheeses. Blended with Merlot, Syrah, Petite Sirah and Cabernet Franc, it's ripe and fruity, with meat and pepper notes.

Claret

87

45

67,146

us

Black cherry, crushed lava rocks, anise, turned loam and a hint of vanilla show on the nose of this bottling. It's rather light and easy on the sip, with a lighter body presenting flavors of candied red fruit and sagebrush spice.

Tondre

88

48

102,871

france

From a vintage that frankly hasn’t impressed us much, this is a pleasant surprise. Full and toasty, with some yeast and butter, there are also youthful citrus elements of lemon and lime. A creamy texture and a long, smooth finish complete the package.

Blanc de Blancs Brut

92

55

23,833

france

This ripe creamy wine has sliced apple aromas and a smooth rich palate. The wine has apple and pear flavors, generous fruit along with a tang of acidity. A full mousse adds to the general feeling of richness. Drink now.

Blanc de Blancs Réserve Brut

88

58

111,491

austria

A heady, minty nose is joined by fuller fruit of green and yellow pear. On the palate, highlights of pepper appear amidst lemon and grapefruit peel. This is sleek and slender, with wonderfully zesty concentration and brisk freshness. Take your time drinking this, there is a lot going on.

Obere Steigen

92

19

17,319

france

A wine with great color, attractive smoky and red fruit flavors and a touch of tannin. It has a good structure as well, reflecting wood aging as well as fine fruit. Drink from 2016.

Origine Rouge

89

40

98,234

italy

A blend of Negroamaro and Malvasia Nera, this opens with aromas of underbrush, violet, clove and spicy plum. The straightforward palate delivers mature blackberry and allspice alongside brawny tannins.

Liante

87

15

46,888

france

This ripe wine with its red fruits and well-balanced texture is beautifully ready to drink, with just the right crisp acidity to balance the soft richness. There is no sign yet of maturity, the fruit from this great vintage showing at its perfumed best. Drink the wine now.

Rosé Brut

94

130

24,323

us

Spicy and salty, it's a bit like an Albariño, with little to indicate its Chardonnay varietal character. Though technically correct, it's just rather plain; in a blind tasting it could pass for almost any simple white wine.

Dijon Clone

85

20

124,321

italy

Botrytised Gewürztraminer produces a rich, intense, luscious wine with layers of complex spice. A touch of Sauvignon Blanc introduces some clean, crisp freshness to give the wine a fine sense of balance.

Cashmere

91

25

34,077

italy

There's a note of wet earth or rubber that emerges from the bouquet before the fruit tones do. Once the wine is given more time in the glass, dried prune and cassis come through. This wine's tight, compact style would pair with most easy meat dishes.

Renesio Riserva

85

46

92,880

us

Key-lime pith, light jasmine, lemongrass, kiwi and a touch of lemon brioche aromas show on the nose of this energetic and tasty wine by the Duckhorn crew. The palate is commanded by a great textural grip offering flavors of Gravenstein apple, sea salt and saltine cracker.

Dierberg Vineyard

92

55

112,803

us

In a grand tasting of new Pinot Noirs from the appellation, this bottle stood out, even among its renowned peers. Spectacularly complex, it offers a wealth of cherries, currants, orange zest, plum, fig, tea, clove and cinnamon flavors that, for all their power, never lose a sense of elegance and purity. Practically a food group of its own, this is a great California Pinot Noir.

Estate Terraces

94

52

74,657

italy

This opens with aromas of stewed plum, cherry marinated in spirits, cellar floor and a hint of soy sauce. The aromas carry over to the dense palate along with licorice and a hint of orange peel.

Roggeri

87

62

102,497

portugal

The name of the wine goes back to the 15th century when it was exported to the Portuguese colonies. It is an iconic wine in Portugal; the white is a blend of Antão Vaz and Arinto. Aged in wood, it has density and concentration as well as opulent yellow fruit and pear flavors. It is a beautiful wine, rich while also so stylish. Drink from 2018.

Pêra-Manca Branco

95

52

109,278

us

The current edition of this nonvintage rosé is a blend of Pinot Noir and Chardonnay. Bone-dry, tart and tangy, it's a versatile, food-friendly wine, with flavors of tart citrus flesh and rind. A dash of white pepper marks the long, full-bodied finish.

R Dry

91

35

102,271

us

Rich in sweet oak and almond paste, this is a concentrated, fulsome and big wine, creamy in mouthfeel and approach. It gets fruitier in the glass, sharing flavors of baked apple pie with brioche.

Reserve

90

35

91,641

italy

Plum, dark berry and baking-spice aromas slowly emerge on this full-bodied red. The taut spicy palate offers sour cherry, dried blackberry, ground clove and licorice set against a backbone of assertive but fine-grained tannins. It's still young and primary. Drink after 2025.

25 Anni

92

100

37,310

france

Firm, tough, mineral and austere, this is a dense wine that grabs you with its structure and dark fruits. The acidity is lean, needing more time to develop as the wine fleshes out.

Pigmentum

86

12

64,954

france

A soft wine, full of cherry preserve flavors, along with a bright, fresh waft of acidity. It is just spoilt by the banana flavor from the vinification.

Le Chat Rouge

83

11

59,865

us

Owner Molly Chappellet's beloved baby, this white is deliciously crisp, dry and balanced, with layers of Meyer lemon, waxy apple and floral gardenia. Percolating acidity maintains its freshness beneath its rich texture and tropical succulence.

Signature

92

32

111,499

austria

The nose is still unwilling to yield much. This is tightly closed, but the palate shows what lies in store: wonderful grapefruit peel and enticing, herbal pepperiness. This is very sleek and zesty, concentrated and utterly refreshing with a delicious lick of lemon on the finish.

Kremser Weinberge

92

16

38,694

italy

This 100% Vermentino opens with heady scents of Spanish broom, white wild flower, lemon blossom and citrus. The vibrant, savory palate boasts a pristine fruit purity, doling out juicy nectarine, ripe pear, lemon zest and mineral alongside refreshing acidity.

Merì

92

20

35,906

us

Spicy, lemony acidity balances out a classic barrel imprint of oakiness and toast in this medium-bodied, concentrated wine. Silky-smooth on the palate, it rewards patience in the glass and will pair well with rich, creamy foods.

Damaris Reserve

91

35

100,012

us

What a great success. Oozes with blackcurrant jam and cassis and a dash of black pepper. Flamboyant oak adds a perfume of vanilla and smoke. Fleshy, long and full, this beautiful wine is not a monster, but it coats the palate with spicy flavors that epitomize class and style.

Cask 23

95

150

26,009

us

Made in a drink-me-now style, this is a delicately balanced wine, rich in oak, with a wealth of raspberries and cherries. It's soft, delicious and a little high in alcohol.

Durell Vineyard

86

54

124,234

portugal

This is a bright, frothy, light Vinho Verde that is very crisp and soft. A perfumed wine that demands to be drunk as a fresh, it has ample acidity and just a touch of sweetness. Screwcap.

Twin Vines

84

8

30,931

us

Deeply flavored, dense and toasty, this full-throttle bottle punches up flavors of cherries and roasted walnuts. Tannins are thick and have a hint of char, and the big flavors are all in proportion.

Reserve Cuvée

91

39

129,514

austria

Freshly cut red apples on the nose are very appetizing. The palate adds an strawberry note with frothy, refreshing and lively bubbles. This is an exquisite summer wine, spelling ease, joy and refreshment, with a just off-dry finish. It virtually calls for a picnic basket.

Rosé

88

19

81,855

us

Almost exclusively Pinot Noir, this is a deeply colored, full-bodied wine, rich and crisp in strawberries, lees and vanilla. A touch of Chardonnay adds a refreshing note of lime. Delicious and easy to like, especially at this price.

Blanc de Noirs

90

20

119,459

austria

Despite its name, Zwei also has Blaufränkisch in its blend. It's lean, rather austere and structured with a hard edge. There is black currant acidity, toasty wood and a green finish. Not for aging. Screwcap.

Zwei

83

17

26,371

us

Bone dry and hinting at a sweet herb flavor, this wine backs away from the fruitiness found in most domestic Chenin Blanc. It offers complex details of yellow fruit, lemon verbena and beeswax.

Old Vine The Brasher Block

90

22

98,587

us

Firm tannins and good acidity mark this 100% Cabernet, which, like all Hall wines, is high in alcohol yet balanced. It's deep and long in blackberry jam, mocha and new-oak flavors. This is appealing now for its sheer drinkability and deliciousness, but its inherent subtleties will become increasingly apparent with age. Drink now–2020.

Jack's Masterpiece

92

125

25,604

us

As with many of Oregon's 2013 Pinots, this is more refined, more austere, more herbal and lower in alcohol than the fruity, forward 2012s. It's a matter of personal preference which is preferable. The fruit here begins in rhubarb and runs to raspberry, with a stop for citrus peel along the way. Spicy highlights of clove and coriander roll into a bright finish.

Oregon

90

35

41,308

portugal

This is a half-and-half blend of Touriga Nacional from northern Portugal and Castelão from the south. It's a wine that has plenty of fruit although the two grapes lie uneasily together. The juicy flavors and red berries are contrasted with a metallic acidity that isn't pleasant. Hopefully, the wine will fill out.

Lagoalva

85

25

108,798

us

This is what rosé should be: pale in color, dry, delicate and tart in acidity, with subtle but complex herb, tea, orange zest and spice flavors. It represents a significant milestone in California rosés.

Pauline's Vineyard Grenache

92

22

127,209

germany

Tart lime and gooseberry aromas turn plush and plump on the palate of this lip-smackingly ripe spätlese. Apricot and yellow peach flavors penetrate deeply, catapulted by shards of lemon-lime acidity. It's breathlessly light in body, yet lingers long, leaving airy kisses of blossom and fresh herb in its wake. Irresistible already but should improve through 2025.

Braunberger Juffer-Sonnenuhr Spätlese Grosse Lage

94

34

96,054

us

This wine has an intriguing bouquet of mango, straw and toasted nuts. Concentrated flavors of chamomile, lemon and a stony minerality mix playfully. Round in feel, with delicate acidity, the finish is smooth and dry.

Acte 12 of 1619

87

22

84,395

us

Rich flavors of cherries, red currants and licorice mark this wine, leading to a spicy finish. It's a little aggressive in texture, though, with dominating acidity. Drink now.

SLH Estate

86

29

66,651

germany

Smoke seeps throughout this deeply earthen Auslese, lending a savory, mineral tone to the bright lemon and tangerine flavors. The palate is honeyed and concludes deftly with a tea-leaf astringency that lingers on the finish.

Trittenheimer Apotheke Auslese

88

23

116,173

italy

The celebrated Barbaresco Asili shows deep concentration and ripe fruit, with a bright cherry note and a perfumed blue-flower touch. Notes of sweet basil and chopped herb follow, giving the bouquet an aromatic lift.

Asili

90

91,289

spain

Leathery, earthy berry aromas are generic but good. This is more acidic and narrow in the mouth than the aromas suggest, with tart flavors of raspberry and red plum. A lightly herbal, snappy feeling finish ends with a note of bitterness.

Joven

85

12

125,884

spain

A varietal Monastrell (Mourvèdre) that starts with a whole lot of spice, coffee and mint but not a ton of fruit. The palate is more zesty and sharp than you might expect, with grab and some sharpness to the meaty Monastrell fruit. Finishes a little short and flat, but will do well over the short term.

Estrecho

87

39

57,800

us

A blend of 60% Cabernet, 20% Merlot, 18% Syrah and splashes of Malbec, Zinfandel and Tempranillo, this spicy and toasty red wine shows the care that went into the original barrels, which were never intended for this inexpensive tasting room red. The fruit is juicy and bursting with bright sweet berry flavors, and the generous oak adds cinnamon and butterscotch.

Red Table Wine

90

13

55,879

us

Quite a nice Chardonnay at a great price. It's rich and creamy and plump, with deliciously ripe flavors of pineapples, Asian pears, buttered cinnamon toast and vanilla. The richness is balanced by crisp acidity and a firm minerality.

Sonoma Reserve

89

15

45,701

france

Caramel aromas lead to a wine that is soft, ripe and rich. It has sweetness, a generous texture and ripe spicy fruits. Tantalizing hints of honey go with the smooth yellow fruits and opulent character. It's still young for a wine of this stature, so drink from 2017.

Pfersigberg Grand Cru

92

59

109,050

italy

This is a modern, plump rendition of Amarone, with soft lines and chewy aromas of black cherry, chocolate fudge, cinnamon and blackberry preserves that are immediate and upfront. The rich, velvety texture make this a great candidate for pairing with wintery cheese fondue.

Ambrosan

93

88

22,463

chile

This is a good yet basic Merlot with baked berry aromas. The mouthfeel is more lively and raw in feel, with modest berry and spice flavors that hit quick and hollow at just as quickly. A standard finish is fine but doesn't evolve.

Reserva

86

11

31,533

us

This rosé wine is semi-sweet, with fruit drink flavors of nectarines, tangerines and vanilla. It could almost be a dessert wine.

White Gamay

84

11

68,730

france

Using fruit sourced from old, low-yielding vines, this is black in color and in taste, with ripe black-plum and licorice flavors that show toasty wood influence. Although the wine's name translates to “pure pleasure,” the true pleasure will be revealed in five years when it will become opulent and powerful.

Pur Plaisir

93

55

70,282

us

Soft and inviting on the nose, this wine shows buttercream, lemon curds, browned butter and caramel sauce aromas. It's richly layered on the palate with buttery elements, though the lemon blossoms, seared pineapple and vanilla flavors provide intriguing depth.

Sarmento Vineyard

90

25

6,679

italy

Surprisingly bright for the vintage and displaying Gaja's trademark elegance, this offers aromas of blue flower, perfumed berry, cake spices and a whiff of leather. The ripe palate delivers mature black cherry layered with white pepper and cinnamon alongside supple tannins. Drink 2016–2026.

Costa Russi

93

500

90,912

hungary

An intoxicating bouquet of beeswax, honeysuckle, freesia and shea butter leads the way for flavors of peach nectar, apricot preserves, citrus zest and orange blossom. This wine is truly exquisite on the palate, marked by a delicate balance of ongoing sweetness and lively acidity.

Aszú 6 Puttonyos

96

125

117,763

us

This is high in alcohol, but the result is a rich Pinot Blanc, with citrus, tropical fruit, mineral, white flower and honey flavors. The bright, citrusy acidity keeps the mouthfeel keen and zingy.

Bien Nacido Vineyard

91

24

23,856

italy

Aromas of spring blossom, pear and a whiff of bread crust eventually emerge on this delicately scented wine. Crisp and clean, the effervescent palate evokes ripe yellow apple, white peach and a citrus note alongside vibrant acidity. Elegant, continuous bubbles dance through to the dry finish.

Brut

88

17

79,769

italy

Here's a wine that seems to have experienced a bit of a transformation in past vintages. The 2008 expression is lighter and crisper than in the past, but the price tag has also been lowered considerably. Begali is a consistent, quality-minded producer and this wine would pair with all kinds of casual home-cooked meals.

La Cengia

87

17

49,558

italy

Here's a ripe and velvety Riserva with luscious, warm tones of dark spice, chocolate, tobacco smoke and root beer. The wine is fresh and crisp in the mouth with firm structure and very good density.

Riserva

91

25

38,139

portugal

This is a ripe complex wine made from a blend of Douro grapes. With French and American wood aging, there is a smooth texture that is lifted by spice. The acidity, the black-currant fruits and rich feel of the wine all promise some good aging. Drink from late 2018.

Vale de Cavalos

91

30

85

germany

Pronounced dust, pollen and earth tones lend savoriness to this otherwise citrusy wine. Racy acidity and fresh tangerine and lemon flavors turn herbal on the finish. Drink now.

Undone Dry

86

10

13,952

italy

Made from a blend of organically farmed Chardonnay, Grillo and 5% Viognier, this opens with delicate aromas of honeysuckle and stone fruit. The bright palate offers white peach, golden apple and a hint of citrus alongside crisp acidity.

Gerbino Bianco

87

15

51,613

portugal

Part of a series that showcases major grape varieties, this wine brings out the creamy, green and apple-fruit character of the Chardonnay. It conveys hints of tropical fruits and a ripe apricot flavor. Balanced acidity lifts all this rich fruitiness. Drink from late 2017.

Grand'Arte

88

13

28,978

spain

White-fruit aromas are generic up front and a bit stalky if examined more closely. The palate feels good but typical, while flavors of peach and apricot are chunky and turn a touch bitter on the finish. Drink now.

Baladiña

86

16

22,268

us

Intriguing red currant, elderberry, pepper and thyme aromas show in this blend of 63% Tempranillo, 15% Grenache, 14% Carignane and 8% Graciano that was aged in both French and American oak. The palate offers smoke, leather, sagebrush and thyme touches, bolstering its simple red fruit base.

Project Espana Red Derby Vineyard

88

32

63,276

france

Crisp and drier than this Champagne used to be, this is a fruity wine. Apples, citrus and zesty orange mingle along with the minerality that comes from the 40% Chardonnay in the blend. This is a fine apéritif style to drink now.

Brut

88

40

97,832

spain

Earthy, leafy and also damp smelling, with a raisiny quotient. The palate is heavy, with muddled, murky, damp-tasting berry fruit. Peppery and fairly dull on the finish, with a thick, meaty feel.

Crianza

83

15

38,509

slovenia

This Slovenian Sauvignon Blanc has aromas of lemon grass and freshly mowed lawn. It is sharp on entry with flavors of lime juice, orange zest and grapefruit before the bright acidic finish.

Fosilni Breg Reserve

89

31

103,801

us

Aromas of smoke and sweet apple introduce an intensely flavored palate that's full of ripe yellow peach, waxy flower and fresh fennel. Off-dry and bold in structure, it finishes with a hint of lanolin and a lingering minerality.

RTR Vineyard Semi-Dry

88

16

56,512

us

High alcohol marks this Bordeaux-style blend, giving it heat that accentuates the tannins. The result is tough and dry.

Bella's Blend

82

39

88,525

france

Hints at underripe peach on the nose, then follows up with flavors of peach, pineapple and a hint of white chocolate. It's medium in body, with a relatively compact but clean finish.

Réserve

84

13

62,938

portugal

Interesting contrast to the 20 Years Old from the same house, yielding similar walnut and caramel scents and also a touch of spirit on the nose. But quite different in the mouth, where it is blockier and more intense, with robust berry flavors. Finishes a little coarse and rustic.

10 Year Old Tawny

87

35

110,208

us

A good, ripely extracted Cabernet, and while it's a little one-dimensional, it has enough heft to accompany a good steak. Shows tannic flavors of blackberries, black currants and dark chocolate. Drink now.

Alexander School Reserve

87

40

406

france

A creamy, caramel- and pear-flavored wine, keeping freshness but enriched with an almond and custard tart finish.

Brut Mosaïque

85

30

81,287

italy

From Frescobaldi's gorgeous Nipozzano estate, this Riserva Sangiovese (with small percentages of Malvasia Nera, Cabernet and Merlot for extra density and intensity) opens with impressive generosity and personality. It offers lingering flavors of cherry, chocolate and dark spice.

Nipozzano Riserva

93

22

41,241

argentina

Chocolate and charcoal aromas form a dark and masculine greeting. There's also coffee and an herbal note to the nose. Lush but not heavy, tannic or plodding, with powerful black fruit and herbal flavors. Runs deep and long on the finish; impressive.

Reserva

91

24

120,244

italy

Wild berry, Mediterranean brush, blue flower and aromatic herb aromas slowly take shape on this. The smooth juicy palate presents wild cherry, raspberry, licorice and nutmeg framed in polished refined tannins. Drink 2018–2027.

Moz Art

92

74

60,282

germany

The steep slopes of the Himmelreich provided some wonderful wines in 2005, and Raimund Prüm's offering has turned out well. It's a touch more muscular than some vintages, but finely focused, marrying aromas of green apple and crushed stone with flavors of honey, peach and pineapple and ending in a long, mouthwatering finish.

Graacher Himmelreich Spätlese

90

27

12,436

chile

The bouquet is briary, with aromas of clipped berry and herb. It feels sassy, edgy and tannic, with herbal flavors of raspberry and red currant. The finish is a little choppy and tannic, with a subtle green-flavored accent.

Reserva

87

12

38,491

italy

This blend of Merlot, Cabernet Sauvignon and Petit Verdot opens with rustic aromas of animal sensations along with prune and white pepper notes. The palate shows overripe black cherry along with bell pepper and vanilla accompanied by massive, astringent tannins and not enough freshness.

Bulizio

85

36

62,138

italy

This opens with heady aromas of yellow stone fruit, white flower and citrus. The palate is a bit on the lean side, offering lime and a mineral note alongside bright acidity.

Corte Ferro

86

19

9,244

italy

This opens with dry underbrush, sun-baked soil and French oak aromas. The palate is equally brooding, its dried black cherry and blackberry fruit brushed with licorice and espresso flavors. Assertive, close-grained tannins leave a firm finish. Drink 2020–2027.

Pelagrilli

91

42

8,169

us

Merlot (32%), Sangiovese (31%) and Malbec (30%) make up the majority of this blend, with the balance Syrah, Cabernet Sauvignon and Cabernet Franc. Aromas of currant, plum and herb are followed by plump cherry flavors backed by lightly grainy tannins. It provides appeal and value.

River's

87

15

7,712

australia

This medium-bodied Chardonnay boasts a fair degree of complexity for its modest tariff: slightly toasty, nutty aromas lead into flavors of hazelnut, ripe peach and citrus. A solid effort.

Deen de Bortoli Vat 7

86

13

73,571

argentina

Opens with wild, foxy aromas that suggest wet animal fur. With time things settle, setting up a plump palate with sweet but fairly bland blackberry and blueberry flavors. Turns hot and woody on the finish.

Monteagrelo

85

27

101,081

austria

If you expect coquettish flirting you must go elsewhere: this amply layered red will not give up its secrets easily. But engage with it and it will reward with poised, polished structure, subtle pepper spice and ripe but reined-in cherry fruit. The more time you spend with it, the more you'll discover. Ready from 2015.

Chevalier

91

35